Menu
Smaller dishes, sides & extras
Miso soup, wakame & spring onion £4
Handmade gyoza – ask for today’s filling £8
Ebi fry – crunchy panko prawns, spicy mayo £9
Crispy chilli tofu ‘katsu’ with curry sauce £6
Cucumber, seaweed & sesame salad £6 / with crab or salmon £9
Yamitsuki ‘addictive’ cabbage £5
Katsu chicken tendies with curry sauce £9
Loch Duart salmon sashimi £12
Pickles £4 / Onsen egg £2 / Rice with furikake £4 / Zaru soba £6
Okonomiyaki – good for one as a main or to share
Classic – okonomi sauce, kewpie mayo, katsuobushi, spring onion & nori £14
Kimchi & smoked cheese, spicy mayo, crispy onion £14
Slow braised beef brisket, yakiniku sauce, kewpie mayo, crispy onion, negi £16
Noodles and rice bowls
Donburi – your choice of panko prawns & spicy mayo or salmon sashimi, wasabi & soy, smoked pressed tofu with sesame on sushi rice with seaweed, salad & pickles £18.50
Soba noodle salad with handpicked crab, seaweed, sesame & ponzu £18.50
Original yuzu-shoyu ramen with greens, ramen egg, sesame, negi & ginger £18.50
Spicy & numbing shoyu ramen w/ greens, ramen egg, sesame, negi & ginger £18.50
* Our ramen is available with your choice of chasu chicken, wild prawns or smoked tofu. Chicken chintan or veggie broth – also available tsukemen style *
Oyakodon – warm sushi rice topped with free-range chicken or fable mushrooms & eggs braised in mirin, dashi & soy. Seasoned with togarashi & nori. £18.50
Sweet
Matcha whipped cheesecake with ginger crumb & raspberries £8.50
Chocolate & miso fondant w/ soy milk ice cream (allow 10 minutes) £8.50
House-made Ice creams £5
Please inform us if you have an allergy or intolerance that we need to be aware of.
Ask us for gluten free & vegan options – we have plenty!